Today is Rosh Chodesh Elul. Just like Rosh Hashanah is the beginning of the year, Rosh Chodesh is the beginning of the new Jewish month. These are the months in order from the beginning of the year: Tishrei Cheshvan Kislev Tevet Shvat Adar Nissan Iyar Sivan Tammuz…

I love to saute vegetables and fennel is no exception, especially when paired with plump raisins. Fennel has a light taste of liquorice or anise and can be eaten raw or cooked. The beautiful fennel fronds can be used as a garnish or in various recipes. There are…

I can’t count how many times people have told me that this is actually their favorite hummus! If you’ve ever been to GAM GAM Kosher Restaurant, especially for Shabbat, you’ve likely eaten this hummus. In fact, after serving hundreds of thousands of Shabbat guests, this may be the…

Easy Waffles When you want something easy and delicous for breakfast, waffles are a great choice. Since you likely have all the ingredients already in your kitchen, make this your go-to breakfast recipe with added fresh fruit for a nutritious way to start your day. 1 1/3 cups flour2 teaspoons baking powder1 tablespoon sugar1/2 teasoon

These are hands-down the best bagels ever! Perfectly crispy on the outside and chewy on the inside. You don’t have to go to a kosher deli for the most delicious bagels. The Rebbetzin Unplugged reveals her secret recipe for you to make easily at home. For breakfast, lunch,…

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